Organic And Quality Certification
From preservation of seed to sowing, from cultivation to harvesting, from processing to production through sales and marketing, each step of the way is a testimony of our commitment to integrity, accountability and responsibility for Holistic Quality Assurance.
This new standard reflects a sustainable business commitment which inspires, promotes and supports well-being and respect for all beings and for Mother Nature.
Earth Seer stands for:
- Socially, Environmentally and Economically Responsible
GMP – Good Manufacturing Practices
SGS GMP certification verifies that all required practices necessary for an effective food safety program are being followed. It addresses hygiene in all aspects of the SGS manufacturing process, including premises and equipment, primary production, packaging, warehousing, distribution, pest control and waste management, as well as routine personal hygiene of personnel.
ORGANIC INDIA Pvt. Ltd. meets the requirements of Codex Allmentarius Commission Guidelines, Recommended International Code of Practices, General Principles of Food Hygiene, CAC/RCP 1-1969 Rev. 3 (1997).
HACCP – Hazard Analysis & Critical Control Points
HACCP based Food Safety Management System registration and certification verifies that World Health Organization standards are met in the management of food safety and hygiene. The HACCP-based Food Safety Management System Registration is based on the “criteria for assessment of an operational HACCP system”. It is an accredited registration scheme for assessing the operational status and performance of a HACCP-based Food Safety Management System to ensure the safety of foodstuffs. Organizations that successfully complete the assessment earn both a highly regarded HACCP certificate and registration. This acts as an assurance to consumers, retailers, governmental authorities and other interested parties that they may trust the way that the organization controls food safety and food hygiene.
ISO 9001 : 2008
Internationally, there is no better guarantee than ISO Certification in earning the buyer’s confidence and recognition for a product. The certification ensures vital features such as quality, ecology, safety, economy, reliability, compatibility, inter-operability, efficiency and effectiveness. It also facilitates trade, spreads knowledge, and leads to the sharing of technological advances and good management practices. These standards help achieve benefits for all three dimensions of sustainable development – economic, environmental and social.
NPOP India Organic
The Indian National Programme for Organic Production and the India Organic Logo is governed by APEDA, which provides national standards for organic products through a National Accreditation Policy and Programme.
The key tasks of National Programme for Organic Production include:
- Providing the means to evaluate certification programmes for organic agriculture & products as per internationally approved criteria.
- Accrediting certification programmes.
- Facilitating certification of organic products in conformity with the National Standards for Organic Products.
- Encouraging the development of organic farming and organic processing.
USDA – United States Department of Agriculture
The USDA organic certification verifies that all United States Department of Agriculture regulations, requirements and specifications are adhered to. It covers a wide range of detailed monitoring and control measures. It is one of the most comprehensive and demanding certification systems to ensure absolute commitment to Organic Certification qualifications as established by the United States Department of Agriculture.
Control Union Certifications
Control Union Certifications World Group is an internationally recognized certification organization and carries out inspections and issues certifications for sustainable agricultural, processing and production methods. It certifies that raw materials originate from organic cultivation and are processed using organic methods. Control Union verifies that products have been cultivated according to sustainable production methods by means of supervising, testing, inspecting, assessing and finally certifying them as per the regulations EEC 834/2007, NOP of USDA (National Organic Programme of United States Department of Agriculture) and JAS (Japanese Agricultural Standard).
EU Organic Certification
The EU organic logo guarantees that the product in question complies with the common European organic food standards. Consumers buying products bearing this logo can be confident that at least 95% of the product’s ingredients have been organically produced, that the product complies with the rules of the official inspection scheme, it has come directly from the producer or the preparer in a sealed package and that it bears the name of the producer, the preparer or vendor and the name or code of the inspection body.
The OU logo indicates that a product may be consumed by all those who observe Kosher dietary laws, as well as by many others who have special dietary requirements. Today, manufacturers and consumers view the logo as an independent verification of quality, integrity and purity. By far the largest of the Kosher certification agencies – and the most extensive in its global reach – the Orthodox Union is renowned for its ability to serve its clients needs promptly and efficiently. The conferral of OU Kosher certification on ORGANIC INDIA raises its profile and helps expand its market base.
Established in 1973, the Soil Association certifies over 4,500 farms and businesses all over the world and is the most recognized organic mark in the UK today. The Soil Association standards of ORGANIC INDIA exceed the UK government’s minimum requirements – especially in areas concerning the environment and animal welfare.
Supporting sustainable agriculture is at the very core of ORGANIC INDIA’s mission. Awareness of the devastating impact GMO crops have on farmers in India and worldwide is what spurs our uncompromising support of “Right to Know” GMO labeling efforts.
Non GMO Project Verification
The majority of ORGANIC INDIA’s Tulsi teas and herbal supplements have been verified as Non-GMO. This verification authenticates the integrity of ORGANIC INDIA seeds, herbs and products as natural heritage strains. A Non-GMO Project is a non-profit organization raising awareness about the dangers and unknown aspects of genetically modified foods. Here is the current list of our products carrying this logo, Click Here. Additional products are in the process of becoming Non-GMO Project Verified.